UVENTO studios
-
- Approx. floor space
- 100m2
-
- Capacity
- 20 people
-
- Ceiling height
- High (3m - 4m)
-
- Audience
- 20
Space overview
UVENTO studios is a heaven for photo chefs, food photographers and stylists. It's a business incubator and collaborative space for like-minded souls. We're Sydney's only food photography space with a full commercial kitchen that will keep the most demanding chefs happy.
The space features: - On-site bar and catering - Props available on site - Easy access - Free parking - Great natural light - Generous lounge areas - Backyard and herb garden Our back-of-house commercial kitchen features: - Eloma 10-tray gas Kombi oven - Flat plate gas BBQ with oven - 4 burner gas range with oven - Separate 4-tray electric oven - Benchtop fryers single + double basket - Plenty of stainless-steel benches - Coolroom - Commercial dishwasher - Loads of pots, pans, utensils, etc
Quiet area in Eastlakes. 5 minutes to the airport, 2 minutes to the freeway, 15 minutes to CBD, and 2 minutes to ALDI and Woolies.
Features and facilities
Access features
- Load in access
- Double doorways
- Wide Corridors
- Trolleys
Accessibility features
- Accessible public transport
- Accessible parking
- Accessible path to entrance from parking or public transport
- Accessible toilets
- Adjustable lighting
- Doors wide enough to cater to people in wheelchairs (1100mm+)
- Quiet areas or spaces
- Relaxed or sensory friendly environment
- Well-lit at night
- Wheelchair access (full space)
General features
- Non-gendered toilets
- CCTV Monitoring
- Secure bike parking
- 24/7 access
- Air conditioning
- Free wifi
- Fridge
- Heating
- Kitchen
- Kitchenette
- Storage
- Toilets
- Queer friendly
Specialist features
- Backdrop rolls
- Drop-down blue and green screens
- Grease trap
- Lights on stands
- Reflector umbrellas
- Screens
- Shoot-thru umbrellas
- Softbox modifier
Location
Address
92
Maloney Street,
Eastlakes, 2018
Access Hours
Monday – Sunday, 7am – 10pm.
The space is perfect for hosting intimate events, such as cooking classes with curated food and drinks menus.
It is also perfect for hospitality and gastronomy workshops, both for pros and amateurs.
Getting here
Transport options
- Bus
Parking
Plenty free of street parking.